The Buddy Boy
Steakhouse.

A live-fire chophouse in the new building, while the original pit gets back to grass roots. Same fire. Same family. A whole new table.

Join the Waitlist

The vision

Fire-cooked steaks, done our way.

The same obsession with wood and smoke that built Buddy Boy, pointed at prime cuts. Hand-selected steaks over live fire, a serious bar, and a room built for a night out, not a quick bite.

Meanwhile, the original building goes back to its roots: fast, casual, grab-and-go barbeque. Best of both.

What to expect

A proper night out.

Live-fire steaks

Prime cuts seared over the same hardwood that runs the pit.

Serious bar

A full cocktail program and a list worth lingering over.

Room for the occasion

Built for anniversaries, deals, and dates, not a rushed table.

Same fire. New table.

Be first through the door

Join the waitlist.

Drop your email and we will let you know the moment the steakhouse opens, plus a first look at the menu.

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